Nothing says “happy holidays” like peppermint and chocolate. This yummy drink is easy to make and sure to be a guest favorite.
Ingredients*:
- 1/2 cup half and half
- 1tsp peppermint syrup
- 2oz double chocolate vodka
- 2oz Baileys Irish Cream (Original)
- 1 piece chocolate
*This recipe is based off the ”Noshing with the Nolands” Chocolate Mint Martini recipe.
Makes: 1 serving
Directions:
Pour the half and half into a glass. Stir in the peppermint syrup. Measure out the 2oz double chocolate vodka and the 2oz Baileys Irish Cream in the shaker.


Then add the half and half peppermint mixture to the shaker. Fill shaker with ice and shake, shake, shake.

Pour into martini glass. Using a potato peeler, shave chocolate onto the drink for garnish and added flavor.
Time to toast!

Tip:
- Use an orange on the rim of the glass and then dip it in the chocolate shavings to cover the rim in chocolate
Thanks for the mention. Your cocktail looks delicious. Happy Holidays!
Of course! Once fresh mint is back in season I’ll have to try your version
Happy Happy Holidays!
I want this. I realize I am reading this post late and Christmas is way over, but I still want this now. Mmmm….
Gina
http://www.popcornandpandas.wordpress.com
I think you’re allowed to have this all winter season